Meat Specialist Butchery Large Cattle 100%

Meat Specialist Butchery Large Cattle (m, w, d) 100% The Bigler AG is an independent family business in the meat processing industry. Already more than 800 employees are committed every day with engagement and state-of-the-art production equipment for our growing customer base. We supply both specialist butcher shops and retail throughout Switzerland with the best quality of fresh meat, meat specialties, and convenience products. We take responsibility for humans and animals and try to be a role model in our industry every day. Meat Specialist Butchery Large Cattle (m, w, d) 100% Your challenge: Professional butchering of large cattle and calves Precise deboning and cutting of various meat pieces Processing and preparation of meat parts for further processing Carrying out general dressing and cutting work Ensuring clean and high-quality meat processing Compliance with hygiene, safety, and quality guidelines in the production area Your profile: You have completed training as a meat specialist or a comparable qualification You bring several years of experience in meat processing Practical skill, precision, and clean working characterize you You possess teamwork skills and flexibility to work in a dynamic environment You are fit and used to performing physical work The start of work at 5 o'clock is feasible for you You master the German language or are ready to learn the German language What we offer: Free parking spaces directly on site Discounted catering in the in-house staff restaurant including free breakfast catering Attractive fleet discounts when purchasing a vehicle Diverse employee discounts and special conditions Shopping opportunities for Bigler products at particularly attractive employee prices And many other exciting benefits and additional services Do you feel addressed? Does your profile fit? Send us your complete application documents. We will then be happy to contact you. jidc7b0213jm jit0522jm jiy26jm