Service Staff

Job role ######

Service Gastronomy #####

Experience level ######

Trained

Persons with a Federal Diploma of Vocational Education and Training (EFZ) as a restaurant specialist, at least three years of basic vocational training in the activity to be performed, or persons with a Federal Certificate of Vocational Education and Training (EBA) and at least three years of professional practice in the activity to be performed.

Job description ######

please note travel route/travel time We are looking for an agile personality to support our team. Be imaginative, original and unconventional in thought and action. Be brave. Make yourself and others laugh, understand and have fun. Let yourself be inspired and enthusiastic by new impulses and ideas. Contribute your ideas and inspire others with them. Perceive your counterpart and act carefully. Take responsibility for your actions and the resulting consequences. Be yourself, be sincere and honest, do not pretend. Act with awareness of respect and appreciation. Give others their space. If our values align with yours, then you are the right personality for us. We look forward to your commitment with us! Break time of 1.5h cannot be taken all at once in order to ensure adequate care & safety of the residents. Please note that the effective duration of assignment can vary depending on the workload. We are dependent on a certain degree of flexibility regarding the course of assignment

Industry ######

Gastronomy / Hotel

Job location ######

Obergösgen 4657

Full address will be shown once hired for the job.