Cook
- Employment type
- Full-time
- Location
- Basel
- Company
- Krafft AG, Brunngässlein 8, 4052 Basel
- First posted
To complement our Kitchen Crew, we are looking for a Cook at a 100% workload,
starting 1 September 2026 or by arrangement
Your tasks
Production and mise en place for all stations for lunch, dinner, and banquet service
Preparation of lunch menus and à la carte dishes – on all stations depending on the shift
Goods receipt and control of deliveries and inventory management
Compliance with hygiene regulations according to HACCP standard
Support in the training of apprentices
What you bring with you
You have completed training as a Cook EFZ (or comparable) and some experience
You are no longer interested in the old kitchen movie with shouting and ego – you prefer working with a team that supports each other
You enjoy sending out really good food – without Michelin-star airs
Split shifts and weekend services are part of the job for you and are not a dealbreaker
You pull in the same direction as everyone else – whether kitchen or service
What you will find with us
A fresh corporate culture that makes you want to be a part of it, as well as a team that hugs and is proud of each other
Variety on the different stations where you can practice your culinary art
50% discount on F&B consumption in all businesses of the Krafft Gruppe
Annually sneakers or work shoes worth CHF 200.-, which you choose yourself
Discounts with selected partners (e.g., Tarzan, Vito, Boo etc.)
Special conditions in our in-house shops
Annual employee party and team events
and many other benefits.
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