Cook 50–60 %

For our restaurant Philipp Neri in Luzern, we are looking for a reliable and committed personality as a cook with a workload of 50–60 %, starting immediately or by arrangement.

Your tasks:
– Independent preparation of meals
– Preparation and organization of the lunch service
– Assistance with menu planning and inventory management
– Control and professional storage of food
– Compliance with hygiene, quality, and safety regulations
– Collaboration during individual evening events

Your profile:
– Training as a Cook EFZ or corresponding professional experience
– Independent, reliable, and clean way of working
– Joy in cooking and working in a small team
– Good German language skills
– Flexibility for two to three evenings per month

We offer:
– Workload of 50–60 %
– Regular working hours from Monday to Friday over midday
– Additionally two to three evenings per month as required
– Varied activity in a personal working environment
– Place of work in 6015 Luzern

Have we aroused your interest? Then we look forward to you contacting us at 041 260 62 62.