Sous Chef (m/f/d) 100%
- Employment type
- Full-time
- Location
- Langenthal
- First posted
- 13 July 2026
- 100%
- Indefinite duration
- Langenthal
For our new catering service, we are looking for as soon as possible or by agreement a
Sous Chef (m/f/d) 100%
who will actively support our team.
We are looking for the new renowned restaurant x1291 ächt.guet. a Sous Chef with excellent professional skills and experience as a Sous Chef in high-end Swiss gastronomy. If you are a committed person who loves to relieve the host / head chef in all areas and who loves to enthuse customers, we look forward to your application.
Job requirements
- Completed apprenticeship as a cook CFC
- A few years of professional experience in high-end gastronomy
- Previous experience as a Sous Chef
- Affinity for fresh and high-quality raw materials
Field of activity
- Responsible for a smooth and clean workflow in the kitchen
- Preparation of dishes taking into account HACCP/GHP standards
- Control of outgoing dishes
- Assistance in designing offers
- Direction of the kitchen pass
- Inventories in collaboration with cost control
- Guaranteeing compliance with internal regulations and directives
Personal requirements
- Passion for the profession including customer-oriented thinking
- Neat appearance
- Reliable and responsible
- Fluent command of German (Swiss)
- Availability for evening and weekend shifts
- Identification with our core values: enthusiastic, demanding, passionate & entrepreneurial
In our establishment, a responsible, varied and stimulating task awaits you, an open working climate with a transparent flow of information as well as a modern working environment within a dynamic team.
Have we aroused your interest? We look forward to receiving your complete application dossier with photo to :
Information from :
Michael Estermann
Chief Operating Officer
Michael.estermann@hp-group.ch
Tel. +41 62 919 01 10
Restaurant X1291
Lotzwilstrasse 66
4900 Langenthal
By Meilenstein Langenthal
Automatically translated from the original.
Posted 8 weeks ago