Restaurationsfachfrau/mann 80 %

Vielfalt leben As the largest social enterprise in the Basel area, we offer meaningful work, self-determined living, and comprehensive care and support with around 1'600 employees at BSB (Bürgerspital Basel). The unique and modern residential and care center Zum Lamm offers 66 older people a beautiful home in the heart of Kleinbasel. With the listed buildings and the Silberberg living area, which is specifically designed for men (PGA), our range of services is very individually tailored to the needs of the residents from the quarter. We are looking for a Restaurationsfachfrau/mann 80 % as of 01.07.2026 or by agreement. Your task You will complement our motivated team and ensure a welcoming atmosphere in the public restaurant and a smooth service. Professionally, you will serve our guests and advise them on food and beverage choices. You will take over Mise en-Place work, operate the cash register, and maintain order in the guest area. Service work at events will enrich your daily routine. You will carry out tasks together with employees with a disability pension, whom you will support and guide adequately. Your profile • Training as a Restaurationsfachfrau/mann and/or several years of professional experience • High customer orientation and independent working method • Experience in the field of agogics is an advantage • Very good German language skills • Willingness to work irregularly, e.g., at events such as banquets or corporate events (evening, weekend, and holiday presence). Your benefit • The restaurant is regularly open from Monday to Sunday from 7:30 to 19:30, Saturdays with room service • Full support for qualified training • Modern workplace, easily accessible by public transport (you benefit from a discounted TNW subscription) • Wide range of internal and external training opportunities • Attractive public-law employment conditions with at least 25 vacation days. Contact Do you want to contribute to the feel-good atmosphere in the restaurant with your upright personality? Then Andrea Kornett, HR specialist, is looking forward to receiving your complete application documents for vacancy number 1103 via the online button. Miklos Földesi, Restaurant Manager, will answer specific questions about the area of responsibility by phone at +41 61 690 21 25. We look forward to your application!