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Employment type
Full-time
Location
Bern
First posted
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Cook Your tasks: • Mise-en-place and post-processing as well as organization of the workplace • Compliance with HACCP standards • Collaboration in the production and preparation of dishes • Collaboration in the production and development of shop products Your profile: • Completed cook apprenticeship or comparable training • High quality and sense of responsibility • Resilience as well as flexibility and willingness to perform • Good German skills Your benefits: • 6 weeks company holidays • 1 week of vacation at your free disposal • Fixed rest days: Sunday and Monday Apply now: We look forward to your complete application at: info@mimagastro.ch

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Posted 6 weeks ago

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