Apprentice Cook (Female) / Apprentice Cook (Male)

Production kitchen Apprentice Cook (Female) / Apprentice Cook (Male) # For the start of apprenticeship on 1 August 2027, we are looking for you as an Apprentice Cook (Female) / Apprentice Cook (Male) EFZ As an Apprentice Cook (Male) / Apprentice Cook (Female), you are responsible, together with the kitchen team, for the catering of our residents and employees. You prepare breakfast, lunch, and dinner and also actively help with events. With us, you receive a good education. And you see how everyone here contributes to making the people in Wagerenhof feel good. From the first day, you help ensure that the residents have a loving home. What matters is you. Every single person with their individual quality of life is at the center. We do everything we can to ensure that our 250 residents, 246 day guests and 52 employees in protected workplaces at Wagerenhof can experience the highest possible quality of life. For employees of various origins and specializations, Wagerenhof is an attractive employer and for apprentices of all levels, a competent training partner. What you will learn with us • independently prepare hot and cold dishes as well as desserts • prepare, cook, braise, roast, and bake seasonal and fresh ingredients • place orders • plan a daily routine and take responsibility • check food and assess quality • respect for nature and its plant and animal products • be creative and compile and plate attractive menus And what you bring with you • interest in working in the environment of people with disabilities • joy in handling food and in cooking • good comprehension • creativity and willingness to experiment • sense of order and cleanliness, strong awareness of hygiene • high social competence • completed Sekundarschule A or B What makes us the place for your training • appreciative, human togetherness • qualified and committed vocational trainers • diverse and meaningful tasks • good accessibility with public transport • ZVV-Bonuspass We look forward to your complete application documents: CV, motivation letter, school reports, Multicheck and trial internship evaluations. For questions, please contact Ms. Marianne Montoya-Schiesser, Human Resources, 079 457 50 69. Reference number: 2026-537 Job title: Production kitchen - Apprentice Cook (Female) / Apprentice Cook (Male) Contract type: temporary Employee type: Apprentice Apply for this position