Pastry Chefs

• 08 juillet 2026
• 100%
• Temporary
• Rue François Bonivard 10, 1211 Genève 1
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Are you looking for a position with continuous hours in corporate restaurants, international organizations, banks, hotels with the possibility to manage your own schedule? Do not hesitate to contact us. ###

Pastry Chefs

Your work: ##

• ### Mise en place. ###
• ### Production of desserts. ###
• ### Service, plating. ###

Your profile: ##

• ### Hotel training or minimum 3 years experience, chocolate knowledge a plus). ###
• ### Good presentation, reliable and rigorous. ###
• ### Very good sense of organization, fast and autonomous. ###
• ### Flexible and punctual. ###

We offer you: ##

• ### Long-term work with a salary in accordance with the legislation in force (CCNT). ###
• ### Hours: Continuous. ###
• ### Type of contract: Long-term temporary. ###
• ### Start date: Immediately or to be agreed. ###
• ### Place of work: Genève and surroundings. ###

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