Cook / Chef de Partie

• 13 August 2026 • 100% • Indefinite duration • French (Intermediate) • Geneve, 1227 Carouge GE • Log in to see the jobup.ch salary estimation La Brasserie de la Bourse is an emblematic brasserie in Carouge with its vaulted cellars dating from 1900, its unique atmosphere, and its terrace overlooking the market square. Open 7 days a week, La Brasserie de la Bourse offers more than 200 guests every day a traditional menu with local products and seasonal dishes, in a warm and convivial atmosphere. Cook / Chef de Partie Hourly or Monthly Contract at 100% • Preparation of dishes • Sending and following up on customer orders • Management of the workstation and raw materials • Guaranteeing compliance with internal hygiene and occupational safety standards • More than 2 years of experience in a similar position • Training, diploma in catering • Very good presentation • Client-solution oriented • Very good command of French and other languages is a plus • Split shift Please kindly send us your application file with CV, cover letter, and work certificates.