PASTRY CHEF - CHOCOLATIER - CONFECTIONER - CATERER

• 08 septembre 2026
• 100%
• Durée indéterminée
• français (Intermédiaire)
• Avenue du Général-Guisan 41, 1800 Vevey
• Se connecter pour voir l-estimation de salaire de jobup.ch

JOB OFFER: PASTRY CHEF - CHOCOLATIER - CONFECTIONER - CATERER

? Company: Panino Dessert Sàrl ? Location: Vevey ? Activity rate: 100%

About us

Panino Dessert Sàrl is a family business specializing in the artisanal production of pastries, chocolates, and catering products. With several bakeries/tea rooms in the region, we offer our customers quality creations, combining tradition and innovation.

Your mission

As a Pastry Chef - Chocolatier - Confectioner - Caterer, you will be in charge of: ? Designing and making pastries, chocolates, and catering products according to our quality standards ? Participating in the development and creation of new recipes ? Ensuring speed of execution while guaranteeing an irreproachable level of finishing ? Managing orders and ensuring the setup of daily productions ? Respecting hygiene and food safety standards (HACCP) ? Maintaining and organizing workstations as well as equipment ? Communicating effectively with management to ensure the proper functioning of the laboratory

Your profile

• Confirmed experience in pastry, chocolate making, confectionery, and catering - Ability to work quickly and efficiently in a demanding environment - Sense of organization and attention to detail - Good skills in stock and order management - Team spirit and good communication with hierarchy

We offer

• A dynamic and artisanal working environment - A passionate and committed team - Freedom of action and of proposing creations - Proactive collaboration within the team and with management

? For any question, contact Virginie Chaussepied, Responsable RH et Paie

We look forward to meeting you!