Gastronomie Allrounder (d/w/m) 50%

You are interested in exciting culinary arts and have a desire for a fresh and varied kitchen? Then you are exactly right with us! You with us. A recipe for success. What you will be doing Preparing meals during lunch service Friendly guest service in the VIP restaurant and operating the cash register Independent implementation of events Support in the daily operation of the business General cleaning and cleaning work What you bring Lateral entrants are welcome Flexibility, enthusiasm and sense of responsibility You can communicate well in German Quick comprehension, independent, team-oriented and flexible Open and motivated personality with pleasure in guest contact What sets you apart Thinking and comprehension skills Empathy and communication skills Teamwork Commitment and willingness to perform Service awareness Customer orientation Your place of work Together with 4 employees, you will surprise up to 80 guests daily in the Restaurant Laufen with a varied offer: creative, seasonal dishes, freshly and variedly prepared. You work from Monday to Friday between 08.00 and 16.00, depending on the duty schedule. The business is closed on holidays and weekends. What we offer you - among other things Culinary delights: Free, fresh and healthy employee catering Discounts: Employee rates in SV-run hotels and discounted meals in our restaurants Flexibility: Part-time work and job sharing possible, no room hours depending on the operation Work clothes: We provide and clean the work clothes of employees Remuneration: Market-based salary and 13th monthly salary Family-friendly: 5 weeks of vacation, possibility to purchase additional vacation, 16 weeks of maternity leave Bonus and vouchers: Employee referral program, gifts for anniversaries and birthdays Development: SV Academy with almost 300 training courses, courses, further education opportunities and e-learnings Other benefits: Various discounts (e.g. at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana) I look forward to your application Déborah, HR Assistant