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BREAKFAST COOK (m/f/d) 60% - 80%

Grand Hotel Beau Rivage

Employment type
Part-time
Location
Interlaken
First posted
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We are looking for a motivated and committed personality to support our kitchen team with passion, expertise, and creativity. Your tasks • Independent preparation and management of the breakfast buffet • Preparation of egg dishes and warm breakfast dishes à la minute • Preparation of mise en place for breakfast service • Co-responsibility for compliance with hygiene and quality standards (HACCP) • Careful handling of food and kitchen materials Your profile • Completed training as a cook EFZ as well as professional experience is an advantage • Maintain calm and overview in hectic situations • Independent, reliable, and efficient way of working • Ability to work in a team and resilience • High sense of quality and responsibility • Team player We offer • A motivated, young, and international team • Employee discounts: 50% discount for employees in our restaurants as well as in the SPA & Wellness area • Family & Friends Rate: Discounted room bookings for family members and friends of our employees • Free meals: 1 warm meal, fresh fruit, water, coffee, tea, as well as various refreshing drinks • Free parking as well as discounted staff accommodation (depending on availability) • Workplace in one of the most beautiful destinations in Switzerland • Regular working hours in the morning – more time for family, leisure, and hobbies.

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Posted 7 weeks ago

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