Restaurant Specialist Woman / Restaurant Specialist Man Clinic in Baden

As Chefin de Service or Chef de Service, you will take on a versatile host function with responsibility, organization and direct guest contact in a beautiful clinic in Baden AG. Together with your team, you will ensure a professional and cordial service process and actively contribute to creating a lively meeting point for residents, relatives, employees and external guests. Look forward to a varied task with regulated working hours, a lot of personal responsibility and an appreciative working environment. The position is available immediately or by arrangement in a scope of 80 to 100%. This is what you can expect from this responsible task • Planning and organization of the day-to-day business in the restaurant area • Responsibility for a smooth service process, also on weekends • Reception, care and advice of guests in the public restaurant and in the seminar rooms • Acceptance of orders as well as professional serving of food and drinks • Support in planning and executing events, banquets and events • Collaboration in planning tasks, purchasing and creating work schedules • Cooperation with a committed team in a service-oriented environment This is what you bring • Completed training as a restaurant specialist woman / restaurant specialist man EFZ or equivalent recognized training • Professional experience in a comparable function in the service or restaurant area • High service and guest orientation • Very good German language skills in word and writing • Good IT user knowledge in MS Office • Independent, structured and responsible way of working This characterizes you • Host mentality and joy in daily guest contact • Team ability as well as professional appearance • Organizational talent and resilience also in lively situations • Authentic, committed and solution-oriented personality • Joy in a well-kept service environment with high quality This is what your future employer offers you • Responsible and varied activity with direct guest contact • Attractive infrastructure within the framework of a comprehensive new building project • Plannable and regulated working hours • Appreciative corporate culture with respectful cooperation • At least 25 days of vacation • Long-term perspectives in an established organization • Collaboration in an environment with high service quality and modern gastronomy Contact & Application If you want to bring your passion for gastronomy, service quality and hospitality into an appreciative environment, we look forward to getting to know you and learning more about your professional goals. 👤 Contact person: Nicole Seiler-Witt, Head of Sales and Talent Acquisition 📧 E-Mail: talents@seiro.ch 📞 Phone: +41 41 553 01 65 💬 WhatsApp: +41 76 361 88 70 🌐 Website: www.seiro.ch *#GastronomieJobs*