Experienced Chef de partie

Location Genève Availability Immediately Type Temporary Reference 41748 Published on 01/08/2026 Are you passionate about gastronomy and wish to put your expertise at the service of a prestigious establishment as part of a temporary mission? Are you looking for an environment of excellence while benefiting from continuous daytime hours? This opportunity is made for you Job description ### • Prepare refined cuisine while respecting the highest quality standards. • Ensure the preparation and plating of dishes with precision and attention to detail. • Guarantee impeccable organization of your workstation. • Ensure strict compliance with hygiene and food safety standards. • Actively participate in the satisfaction of a demanding clientele. • Work from Monday to Friday, days off Saturday and Sunday. Profile ### • Holder of a CFC in cooking or an equivalent diploma. • Proven experience within gastronomic or Michelin-starred restaurants, indispensable. • Excellent mastery of culinary techniques and cooking methods. • Autonomous, rigorous, organized person capable of maintaining a high level of demand daily. • Sense of detail, team spirit, and excellent presentation. You recognize yourself in this profile and wish to put your talent at the service of exceptional cuisine? We look forward to your application with interest. Due to the large number of applications received, no information will be communicated by telephone regarding the progress of the recruitment. Without feedback from us within 15 days, we invite you to consider that your application has unfortunately not been selected. We thank you for your understanding and for the interest shown in our agency. Experienced Chef de partie / Temporary