Crew McDonald's Aarberg

Main areas of responsibility: • Preparation and serving of high-quality products • Ensures the cleanliness of the restaurant • Greets guests in a friendly, polite, and efficient manner to ensure their satisfaction • Informs themselves about current campaigns and informs guests about them • Promotes current products, offers, and sales channels • Works in compliance with applicable standards and legal regulations Professional and behavioral competence: • Results- and guest-oriented • Team spirit, curious, and resilient • Openness and quick adaptability to changes • Able to apply technology • Strictly adheres to standards • Punctual, well-groomed appearance, polite, friendly, and cheerful • Understands and speaks the national language or does their best to learn it Willingness to work on weekends and shifts (no night shifts) by agreement with the supervisor is a must. Professionals from the region (Aarberg-Biel-Lyss and Seeland surroundings) are preferred. The place of work is easily accessible for local applicants from the region (Aarberg and surrounding area). For external professionals (Seeland region), it is advantageous to have their own vehicle (car, motorcycle).