Employee Quality Control and Quality Management

Employee Quality Control and Quality Management (60 - 80%) Introduction Bonatura AG is a leading company in the food industry, specializing in the production of high-quality and sustainable products. To strengthen our team, we are looking for a committed Employee Quality Control and Quality Management (60 - 80%), who contributes with passion to ensuring our high quality standards. Tasks Conducting quality controls and audits along the entire production process Monitoring and documenting compliance with quality and hygiene standards Ensuring food safety and traceability Maintaining standards according to FSSC 22000 and ISO 9001 guidelines Deputy QM Deputizing for Employee Development & Project Management during holidays and/or absences Qualifications Completed training in the food sector (e.g. food technologist, milk technologist; etc.) and professional experience in industrial food production Experience in quality control and/or quality management Knowledge of relevant norms and standards (e.g. HACCP, GHP, FSSC 22000, ISO 9001) Analytical thinking and independent, structured work Teamwork, communication skills, and assertiveness Good German language skills, additional language skills an advantage Benefits An exciting and varied activity A dynamic, appreciative, and multicultural work environment Plenty of creative freedom and independent work Development opportunities and targeted training a motivated team and a du-culture Application information Become part of our team and help shape the future of the food industry?  We look forward to your application!  jpid3cdc67cjm jit0626jm jiy26jm