| Cook | SV | GST S | KST 21902100
- Employment type
- Full-time
- Location
- Kriens
- First posted
Job role ######
Cook #####
Experience level ######
Trained
Persons with a Federal Diploma of Vocational Education and Training (EFZ) as a cook, at least three years of basic vocational training in the activity to be performed, or persons with a Federal Vocational Certificate (EBA) and at least three years of professional experience in the activity to be performed.
Job description ######
This is what you do: production of hot and cold dishes, front cooking, mise-en-place work, production and supervision of food at events, compliance with and implementation of ISO and HACCP guidelines. What you bring with you: completed training as a cook or at least 2 years of professional experience, at least three years of experience as a cook, experience in contract catering is an advantage, German level C1-C2: competent language use, English skills are an advantage, passion for the cooking profession and enjoyment of contact with guests.
Industry ######
Gastronomy / Hotel
Job location ######
Kriens 6010
Full address will be shown once hired for the job.
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Posted 2 days ago