Station Waiter: (Chef de Rang) on an hourly basis

Basler Personenschifffahrt stands for unforgettable experiences on the Rhine – from cozy cruises to atmospheric events. This is how we create enjoyable moments with our fleet of ships that inspire collective daydreaming and appeal to all senses. We stand for sociability on the Rhine, are open, light, and constantly surprise with novel offerings.

Do you feel like a Rhy-adventure in gastronomy and are looking for a casual employment for the autumn/winter season 2026 on an hourly basis? Would you like to choose your work shifts freely – exactly according to your wishes?

Then it's time for you to say "cast off" and ship ahoy – We are looking for motivated and warm personalities who begeistert our guests with a passion for gastronomy and actively support our crew as

Station Waiter: (Chef de Rang) on an hourly basis
from now - 31.12.2026 | Option for extension

What awaits you:

• You are responsible for your own station, including mise en place and billing.
• You ensure first-class care for our guests and advise them with joy when choosing their food and drinks.
• You love variety, because it is guaranteed with us.
• You work at the most beautiful workplace in Basel – z’mitts uff em Rhy.

What you bring with you:

• You already bring several years of experience as a station waiter: including handling payments.
• You speak fluent German and can also converse in other languages.
• You are flexible in terms of time and bring passion for gastronomy.
• You love being a host and inspire our guests for regional specialties.
• You are a team player through and through and actively contribute both in the most stressful moments as well as during the preparation and follow-up work.
• You keep a cool head even in hectic moments, because your physical fitness is required – on some days you will save yourself a trip to the gym thanks to us.