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Chef de Rang (M/F/X) on extra basis

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Employment type
Full-time
Location
Geneva
First posted
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• 18 August 2026 • 100% • Indefinite duration • Hotel Rotary Geneva - MGallery, Geneva, Switzerland Company Description L'ARTISAN restaurant at Hôtel MGallery is looking for its Chef de Rang on an extra basis Ideally located in the heart of the city, a stone's throw from Lake Geneva and the business district. Our L-ARTISAN restaurant offers a creative and generous seasonal menu, contemporary cuisine where local products are highlighted in their authenticity (Fait Maison label). 40 seats + 40 seats on the terrace. Job Description • Welcome customers, seat them at the table and present the menu. • Advise customers on dishes and wines. • Take orders and ensure their transmission to the kitchen. • Ensure table service (starter, main course, dessert, wine, bread, etc.). • Ensure the cleanliness and good condition of the service equipment. • Manage billing and collection if necessary. • Ensure customer satisfaction throughout the meal. • Participate in the mise en place before service (setting tables, cleaning). • Contribute to a good working climate and team spirit. Qualifications You have experience in the catering industry You are dynamic, smiling and attentive You have an impeccable presentation You are a flexible person You know how to work in a team or autonomously You respect and know the hygiene and safety rules Professional training and professional experience Mastery of French & English are indispensable Additional Information Our Diversity & Inclusion Commitment: We are an inclusive company and our ambition is to attract, recruit, and promote the diversity of talents.

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