Cook

Ref 2582350 | Date: 1 Oct 2026 With 1'800 employees and 51 points of sale, Migros Neuchâtel-Fribourg is a cooperative where humanity, innovation and sustainability meet to transform our region. Here, your talent counts! Join a dynamic community, driven by a pioneering spirit and shared responsibility. Thrive in an environment that values your ambitions and together, let's shape the future! Cook With 1'800 employees and 51 points of sale, Migros Neuchâtel-Fribourg is a cooperative where humanity, innovation and sustainability meet to transform our region. Here, your talent counts! Join a dynamic community, driven by a pioneering spirit and shared responsibility. Thrive in an environment that values your ambitions and together, let's shape the future! Important remarks: Please send us a complete application file (CV, work certificates and diplomas). ### What you accomplish * Kitchen and take away production * Management of fresh and frozen orders * Management of losses and waste * Support for your direct chef in the development of the menu and proposed dishes * Application of HACCP standards * Ensure irreproachable quality of all goods delivered to customers ### What you bring * Education: Completed professional apprenticeship (AFP) * Specialization: cook or equivalent * Professional experience: 2 to 3 years of experience in catering * Demonstrate good team spirit * Ability to anticipate and manage events positively * Demonstrate creativity and solution-oriented approach * Good stress management * French (B2) Only online applications submitted via the portal will be considered. ### Recruitment process * Preselection of files * Personal interview via video or telephone * Trial work * Offer and establishment of the contract (digital) Contact Monsieur Endrit Morinaj Specialist Recruitment & HR Business Partner Have you not found a matching position? Activate a search subscription to receive tailored job offers by e-mail. [Create a <<vacant position>> subscription](< >) jpida029efajm jpit1040jm jpiy26jm