Gastronomy Allrounder (d/w/m) 10-100%

Well, fancy a new favorite job with new favorite colleagues? Preferably immediately? Then let's go! You with us. A recipe for success. What you will do • Plating of food during lunch service • Warm guest service and operating the cash register • Serving guests at the café bar • Preparing coffee creations using a semi-automatic machine • Delivering catering orders What you bring with you • Career changers are very welcome • Experience in a similar position is an advantage • Professional experience in the banquet and à-la-carte sector • Experience in preparing coffee creations • Professional experience in a sales role is an advantage What distinguishes you • Ability to think and perceive • Empathy and communication skills • Ability to work in a team • Commitment and readiness to perform • Service consciousness • Customer orientation Your place of work You will work as a temporary assistant on an hourly basis in a versatile and exciting environment of an SV restaurant, in an SV hotel, or at a pulsating event in the Zürich region. Your assignments are freely selectable in one or more SV establishments. Become part of an appreciative and motivating corporate culture. What we offer you - among other things Feasting: Free, fresh, and healthy employee meals Flexibility: You can schedule your working hours & assignments flexibly Discounts: Employee rates in SV-managed hotels and all Marriott brand hotels, as well as discounted food in our restaurants Development: SV Academy with nearly 300 trainings, courses, further training opportunities, and e-learnings Other benefits: Various discounts (e.g., at Sunrise, Migrol, Fleurop, collective insurance CSS/Helsana) I look forward to your application Olivia, HR Assistant