Cook EFZ

Job role ######

Cook #####

Experience level ######

Trained

Persons with a Federal Diploma of Vocational Education and Training (EFZ) as a cook, at least three years of basic vocational training in the activity to be performed, or persons with an EBA certificate and at least three years of professional experience in the activity to be performed.

Job description ######

Are you looking for an exciting opportunity to use your cooking skills in a dynamic and diverse environment? - - in Zürich is currently looking for passionate and talented cooks who would like to support our dedicated team. In this temporary position, you have the opportunity to cover all production stations in our modern kitchen. You are responsible for the preparation and presentation of delicious dishes that will delight our guests. With us, you will work in a creative environment where teamwork and innovation are valued. Your main tasks include: - Production at all stations within the kitchen - Preparation of dishes according to quality standards - Support in menu design and development - Compliance with hygiene and safety regulations - Collaboration with other team members to ensure a smooth workflow Required skills: - Completed vocational training as a cook or corresponding experience - Creativity and passion for cooking - Ability to work in a fast-paced environment - Team spirit and communication skills - Flexibility and adaptability We offer a unique working atmosphere where creativity and teamwork are at the forefront. If you are looking for a temporary but fulfilling position in which you can develop your skills and become part of a great team, then we look forward to your application! Step into the world of cooking and create unforgettable culinary experiences!

Industry ######

Gastronomy / Hotel

Job location ######

Zürich 8005

Full address will be shown once hired for the job.