Autonomous institutional cook (M/F/D) 100% FR/DE

Company description ##

leteam sa is a Swiss company specializing in recruitment and personnel placement, recognized for its expertise, proximity, and dynamism. With more than 37 years of experience and a network of 27 agencies distributed throughout Switzerland, our company establishes itself as a trusted partner, particularly in the field of catering.

As part of regular mandates with our partners located in the Canton of Fribourg, we are continuously looking for qualified Cooks in institutional catering, passionate about their profession, autonomous, and motivated.

We are looking for professionals capable of evolving in demanding environments, while guaranteeing quality cuisine, rigorous organization, and good team spirit.

Do you wish to enhance your culinary know-how within recognized establishments and take on a new professional challenge? Then do not hesitate to contact us, we look forward to meeting you.

Job description ##

• Prepare and cook meals for the company's employees
• Assist in the development of menus
• Ensure the quality and freshness of the products used
• Maintain hygiene and food safety standards at all times
• Collaborate with the team to ensure smooth and efficient service

We expect ##

• Previous experience as a chef de partie in a catering environment (restaurant, hotel, caterer, etc.)
• Ability to work autonomously and to take initiative
• Knowledge of different cooking techniques and preparation methods
• Sense of organization and ability to manage priorities
• Knowledge of hygiene and food safety standards
• Good physical condition and ability to work in an sometimes intense environment
• Excellent communication and teamwork skills

We offer ##

• A dynamic and friendly working environment, where your warmth and kindness will be valued every day
• Learning and professional development opportunities to help you progress in your career
• A passionate and dedicated team, ready to support you and collaborate with you
• A corporate culture focused on respect, diversity, and inclusion
• The possibility to work in a popular restaurant, offering a superior quality culinary experience
• The satisfaction of being part of a team that truly cares about customer satisfaction and their well-being

Fribourg

Your contact person ###

Loïc Parmentier

+41 26 510 11 33

l.parmentier@team.jobs

Ad number vvedw5 online since 21.05.2026