Chef de partie (m/w/d)

We are looking for you!

In our lively business (terrace business and well-maintained evening service) and half-board operation, the Chef de Partie holds an important position. In our kitchen, we are used to cooking fresh and à la minute.

Your tasks:

You manage your own station

What you bring:

• You have a completed vocational apprenticeship as a Koch/Köchin or

alternatively several years of professional experience

• You have experience as a Chef or Demi Chef de Partie.
• You are enthusiastic about fresh products.
• You have an eye for detail.

We offer:

• Exciting workplace in a lively environment.
• Staff room and catering in the house possible.
• Contemporary remuneration, permanent employment relationship