Service Employee in Self-Service Restaurant 100% | Placid Hotel

Service Employee Self-Service Restaurant 100% ====================================================== Ref. No. 79719 At Placid Hotel Zurich, international flair merges with puristic design and authentic neighborhood character. As an important part of this unique hotel, the urban restaurant Buckhuser and the self-service restaurant Intermezzo are presented. We offer our guests a diverse gastronomic experience. Our cuisine is characterized by the creative reinterpretation of classics made from regional ingredients. 100% as of 1 October 2026 or by arrangement Buckhauserstrasse 34, 8048 Zürich-Altstetten You will work from Monday to Thursday in Intermezzo and on Fridays you will work in Restaurant Buckhuser due to the closing day of Intermezzo. Working hours: Mon-Thu, 8.00 AM - 4.30 PM, Friday, 7.00 AM - 4.00 PM (Buckhuser breakfast and lunch), 1 weekend breakfast shift per month in Restaurant Buckhuser (if you had Friday off) What you can look forward to: • Well-coordinated team with a 'DU-culture' throughout the entire operation • at least 25 days of vacation per year, additional purchase of 10 days of vacation per year possible • 11 paid public holidays (five more than provided in the L-GAV) • 50% discount in the in-house buffet restaurant Intermezzo • Bonus for referring new male and female colleagues • Further training is promoted and supported • Supplementary accident insurance - worldwide private department What you can achieve: • Main responsibility for a smooth process in the self-service restaurant • Care of the food and beverage buffet • Operating the cash register or a service station • Tidying, cleaning, and maintenance work as well as monthly inventory • Care of seminar guests as well as rooms • Support with caterings and special assignments as well as assignments in Restaurant Buckhuser on the closing day of Intermezzo (Fridays) What you bring with you: • Several years of experience in the service area (at least 3 years) • Affinity as well as interest in food and groceries • You convince through your warm, service-oriented manner and a well-groomed appearance • You maintain calm and overview even in hectic times and work independently • Cheerful and team-oriented host personality • Very good German skills as well as good English skills Interested? I am happy to answer any questions. • • Michael Masetta Head of Gastronomy The Stiftung Diakonie Bethanien with headquarters in Zürich-Altstetten employs around 400 employees. The foundation includes two old age and nursing homes, five KiTas, two child-parent institutions, the socio-therapeutic residential institution TheWo Bethanien as well as the Placid Hotel Zurich with the neighborhood restaurant Buckhuser.