Apprenticeship Cook EFZ

--- base: meta-keywords: meta-viewport: width=device-width, title: Apprenticeship Cook EFZ (d/w/m) --- Apprenticeship Cook EFZ (d/w/m) ====================== Apprenticeship Cook EFZ (d/w/m) Permanent/Temporary: Temporary CHE Reference number: 13867 Address: Rosenbergsaustrasse 10 9435 Heerbrugg We are hosts out of passion - With your favorite recipe, you can pamper our guests. With us, you will get to know the various stations as well as the craft in the kitchen and can let your passion run free. Start your apprenticeship with us on 1 August, because we offer you the right portion of variety and are the right recipe for success for your future. #hitthebutton - we look forward to getting to know you and creating delicious delicacies together with you -- upload your application documents. What you will do ------------------ * Together with the kitchen crew and your coach, you will rock our restaurant and inspire our guests * You will prepare tasty menus from fruits, vegetables, meat, fish and spices * You will ensure the physical well-being of your guests * Together we create culinary delights of today and tomorrow and develop new food trends * You will take responsibility and creatively stage your dishes on the plate * You will check the goods delivery, control the quality of the food and store it professionally What you bring with you ---------------------- * Joy in dealing with food and in cooking * Pronounced sense of smell and taste * Serenity in hectic moments is a matter of course for you and you meet stress with a smile * Creativity and resourcefulness, as well as a strong team spirit * Rapid comprehension and nimble hands What distinguishes you ------------------------- * Resilience and perseverance * Ability to motivate * Teamwork skills * Ability to embrace change and willingness to learn * Planning and organizational skills * Commitment and willingness to perform Your place of work ------------------- Together with 14 employees, you surprise up to 450 guests daily at the SV Restaurant Convivo at SFS in Heerbrugg with a diverse offering: creative, seasonal dishes, prepared fresh and with variety. You work from Monday to Friday, each between 06:00 and 15:30, depending on the duty roster. On public holidays and at the weekend, the operation remains closed. You work actively during events and caterings. What we offer you - among other things --------------------------------------- Events: induction week, Chiefs for a Week, special SV specialist courses, apprenticeship graduation ceremony Financials: 1st year of apprenticeship CHF 1'020, 2nd year of apprenticeship: CHF 1'300, 3rd year of apprenticeship: CHF 1'550, 13th month salary, financial participation in school material costs Working days: 42-hour week (mostly Mon - Fri in an SV employee restaurant) Vacations: 6 weeks Catering: free, fresh and healthy employee catering Other advantages: Check our website I look forward to your application -------------------------------------- Monika, Business Partner HR Young Talents SV (Schweiz) AG --------------- SV (Schweiz) AG SV is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group is active in several business fields: restaurants for companies and schools, hotels with own brands as well as with other renowned brands as a franchisee, public restaurants with innovative concepts as well as gastronomic delivery service and catering. SV employs around 5'500 employees, of which 3'300 are in Switzerland. SV traces back to the non-profit organization <<Schweizer Verband Soldatenwohl>> founded in 1914. Else Züblin-Spiller established soldier rooms nationwide and served balanced and inexpensive meals there. The founder's ideal values are continued today by the SV Foundation. This non-profit foundation is the majority shareholder of SV and uses its funds for projects in the field of healthy nutrition and for the public good. SV (Schweiz) AG * SV (Schweiz) AG Wallisellenstrasse 57, Memphispark 8600 Dübendorf * [ ](< >) jpid1a1a1dcjm jpit0939jm jpiy26jm