Employee for Breakfast and Evening Service Half Board (m/f/d)

For the 2026 winter season, from 22 December to the end of March 2027, we are looking for an employee for service 100% or also part-time (at least 60%) possible Our employees are a team who perceive the hotel as a whole and do not think in strict departments. Thus, we are looking for a person who wants to demonstrate their skills in service (breakfast and HB dinner, no à la carte) You should ideally have completed training in the hospitality industry or have corresponding experience in service. Flawless German is a requirement and English skills as well as ideally another foreign language are an advantage. With good cooperation, we can also offer a contract for the following winter season. We look forward to receiving your application documents. Please understand that we only process complete applications in electronic form.