jobsswitzerland.ch
← All jobs
Employment type
Full-time
Location
Zürich
Company
Alpenblick Link und Maurer, Mythenquai 9, 8002 Zürich
Languages
German (basic), English (basic)
First posted
Apply now
The gastronomy at Seebad Enge is operated by the company Alpenblick Link & Maurer GmbH and is open from May to September from 8.00-24.00, seven days a week. We offer our customers an extensive, time-of-day coordinated and daily changing menu during the entire summer season. We maintain a market-fresh and light summer cuisine and place great importance on the purchase of seasonal and regional products. The fresh and healthy preparation of dishes as well as the avoidance of industrially manufactured products are important to us. The catering and events area is a permanent and important component of the gastronomy at Seebad Enge. From Wednesday to Saturday, we carry out tailor-made events for private groups and companies of up to 350 people. Rich barbecues with large side dish and salad buffets, flying dinners, diverse apéros and large dessert buffets are among our specialties. Culinarially, Seebad Enge has earned a good name throughout Switzerland and the Moules et Frites Popup, at the end of the season in September and October, is also a hot topic in Zürich. To pamper our guests, we are looking for reinforcement for our kitchen team. Your tasks Cook dishes passionately according to our recipes and high quality standards. Contribute to quality assurance and carefully check the delivered food. Always conscientiously comply with the legal hygiene regulations (HACCP). Help ensure cleanliness and order in all storages and in the kitchen. Ensure a smooth production process in cooperation with the kitchen brigade. Contribute creative ideas to menu planning. Your qualifications Hard skills Completed vocational training as Köch:in EFZ Ambitious cook Good German language skills Creative and innovative handling of food Resource-saving handling of food (cost awareness) Open to further tasks (all-rounder ability) Soft skills Impeccable manners with employees and guests Open, honest and direct communication in the team and towards superiors Joy in handling market-fresh, seasonal products with an eye for detail Open-minded and honest nature Independent, reliable, punctual, exemplary and structured way of working Organizational and improvisation talent with an eye for detail Team player with an overview We offer you The most beautiful workplace in the entire city Varied and exciting workdays Independent work A dynamic team Contact with a wide variety of guests A reliable employer Possibility of extension in a partner business during the winter months

Automatically translated from the original.

Posted yesterday

Location

View on Google Maps