Restaurationsfachmann/frau

For the Gasthaus zum Trauben in Weinfelden, we are looking for a dedicated Restaurationsfachmann/frau (100%) as of September 2026 or by arrangement, who enjoys helping to shape and further develop a historic and modern renovated beautiful hotel with à la carte restaurant and banquet area in the heart of Weinfelden. The Gasthaus zum Trauben is one of the most significant historic buildings in Weinfelden, a historic house with origins dating back to the 16th century. After several expansions and a comprehensive modernization in 2020 and 2021, the building presents itself today as a stylish hotel and gastronomy house that combines historic substance with contemporary architecture. The house has 14 comfortable and atmospheric guest rooms. An à la carte restaurant, a banquet hall, a wine cellar, various meeting rooms, and a terrace make the Trauben one of the most versatile establishments in the region. The combination of history, atmosphere, and modern hospitality creates a place where guests feel immediately at home and like to linger. The concept Swiss cuisine is interpreted in a modern, creative, and seasonal way. Regionality and proximity to producers shape the offer. Proven classics retain their place and are supplemented by fresh, contemporary dishes. This creates a menu that combines tradition and modernity. Your tasks • Warmly caring for guests from reception to departure • Leading your own service station • Assisting in banquet service and, if necessary, in breakfast service • Expertly advising guests on food, wine, and beverage selection What you bring • Completed training as a Restaurationsfachfrau/-mann or in-depth experience in the service area • A warm and competent guest service • Well-groomed appearance and polite manners • Independence, reliability, and sense of duty • Good German language skills as well as good English language skills What to expect • A traditionally rich, modern renovated hotel with restaurant and banquet area • A young, committed, and dynamic team • Regulated working hours, fixed free days • The opportunity to actively help shape and further develop the operation • A 100% employment with 5 weeks of vacation, 3 of which are in the summer • Start of work from September 2026 or by agreement