CHEF DE PARTIE (M/F/D) - be our culinary artist

• 18 juillet 2026 • 100% • Durée indéterminée • Luzern 100% from July to September 2026 What you can expect • Dynamic team where you can actively contribute your ideas • Relaxed professional atmosphere and open-door policy • Working with the world cooking champion Mario Garcia • Participation in menu design • Bonuses for recommending new employees • Parking possibility • 25% discount in all F&B outlets for up to 6 people • Family & Friends rate for overnight stays • Free use of the gym, SUP, kayak, bikes, pedalo, electric bikes • Internal and external training • Procurement of goods at purchase price • An extra day off on your birthday - just celebrate! • Great team events • Special conditions for excursions • Up to 50% discount on offers for Hotelleriesuisse staff What characterizes you • Positive attitude, passion and commitment • Completed training as a cook CFC and several years of professional experience in the kitchen • Passion for the profession • Loyalty, honesty and team spirit • High awareness of quality • Precise, autonomous and clean way of working • Good knowledge of German and English • Flexible, stress-resistant and responsible Are you interested? We look forward to receiving your online application including CV and work certificates. Welcome to HERMITAGE "where good vibes make people happy"