Kitchen Staff Patisserie

Bern, 60 - 100 %

Die Direktion Immobilien und Betrieb shapes the hospital infrastructure of the future and is responsible for operating services related to the hospital. The Hotellerie department ensures the gastronomic well-being of patients, employees, and visitors. It operates various restaurants and also possesses the necessary infrastructure to conduct events. The Patisserie team prepares high-quality baked goods and desserts daily for patients, visitors, employees, as well as for numerous events.

What awaits you ##

• You process fresh food with care and joy in the craft
• You actively participate in the production of crispy pastries and airy desserts
• As a true team player, you convince with a high service orientation for our guests

What you bring with you ##

• You mandatory bring experience in the food processing industry
• You work in a team-oriented, exact, and expeditious manner
• You reliably implement the hygiene concept as well as the occupational safety specifications
• Flexible readiness for deployment (weekends/holidays)
• Good German language skills in speaking and writing

Our offer ##

• You benefit from a reliable 5-day week (42 hours at 100 %), which enables a good work-life balance
• Attractive working hours await you: either from 05:30 to 14:30 or from 07:00 to 16:00
• We offer you a demanding and varied task in a well-coordinated and dynamic team

Job information ##

Location Insel Gruppe

Organisation

Direktion Immobilien und Betrieb

Percentage

60 - 100 %

Entry

per 01.01.2027 or n. V.

Reference number

19595

Contract type

unlimited

Work location

Inselspital, Freiburgstrasse
CH-3010 Bern, Schweiz