Specialist Canned Products

Do you have experience in the food sector and a flair for machines and systems? Then produce, together with our team, including ravioli, various sauces and many other fine items. The position is also suitable for trained chefs. What you move • Production of sauces on Marinox cookers • Operating the ravioli system • Operating the bolt cooker for chestnuts • General assistance in production • Cleaning the systems <br /> What you bring • Education: Completed basic or further education • Specialization: as a chef or in the food sector • Professional experience: 1-2 years in the food industry (advantageous) • Healthy, robust physical condition • SUVA recognized forklift license desired • Readiness for shift and weekend work • German (B2) <br /> What we offer you • Du-culture: Hoi, hoi zämä, sali - we use the informal 'du'! • Sports and fitness offers: Reimbursement of CHF 200 per fitness annual subscription. • Klubschule Migros: Reimbursement of 70% of the costs per course (max. CHF 1'000 per course). • Cumulus points: 3-fold points on food, 6-fold points on all other products. • Social benefits: 730 days of daily sickness benefit at full net salary. • Occupational pension scheme: Comprehensively insured in the Migros-Pensionskasse -- with first-class and attractive benefits. <br /> Only online applications via the application portal will be considered.