Apprenticeship System Gastronomy Practitioner EBA

Apprenticeship System Gastronomy Practitioner EBA (d/w/m) Permanent/Temporary: Temporary CHE Reference number: 13996 Address: Neue Winterthurerstrasse 99, 8304 Wallisellen We are passionate hosts - come to us and get to know the world of enjoyment. You will look after our guests with a smile, prepare small, fresh dishes yourself, and carry out special sales activities. Start your apprenticeship with us on August 1st, because we offer you the right dose of variety and are the right recipe for success for your future. #hitthebutton - we look forward to meeting you - upload your application documents. What you will do Caring for and serving our guests from A as in Apéro to Z as in Znüni Taking responsibility and acting as a host and team player Implementing marketing measures such as presentations of offers Receiving and forwarding complaints Focusing on food, which includes preparing it yourself and complying with hygiene and safety regulations What you bring with you Openness to teamwork and the willingness to achieve something together with others Enjoyment of contact with people and developing yourself further Resilience to keep a cool head in hectic situations good oral and written knowledge in English or a second national language (depending on the canton) Organizational talent What distinguishes you Ability to think and comprehend Goal-oriented thinking and acting Ability to handle change and willingness to learn Teamwork skills Empathy and communication skills Your place of work Your new workplace is located in Wallisellen ZH in the Glattzentrum. From Monday to Saturday, from 8.00 a.m. to 8.00 p.m., we delight our numerous guests with crispy pizzas, great pasta dishes, and crunchy salads. You will work from Monday to Friday between 07.00 and 20.30, depending on the duty roster. You are flexibly available for special events and Sunday sales. Additionally, we have free parking spaces. What we offer you - among other things Events: induction week, Chiefs for a Week, special SV specialist courses, graduation ceremony Financials: 1st year of apprenticeship CHF 1'020, 2nd year of apprenticeship: CHF 1'300, 13th month salary, financial contribution to school material costs Working days: 42-hour week (mostly Mon - Fri in an SV employee restaurant) Vacation: 6 weeks Catering: free, fresh and healthy employee catering Other benefits: Check our website I look forward to your application , Business Partner HR Young Talents SPIGA Ristorante BAR e CAFFÈ SPIGA Ristorante BAR e CAFFÈ SPIGA stands for fast, fresh and high-quality Italian cuisine in an uncomplicated and cozy ambiance. The success story of SPIGA began in 2010 with the first operation in Bern-Brünnen. Since then, the SPIGA family has grown and today, with 6 locations, is one of the established names in the fast casual landscape. Apprenticeship System Gastronomy Practitioner EBA (d/w/m) Apprenticeship System Gastronomy Practitioner EBA (d/w/m) Permanent/Temporary: Temporary CHE Reference number: 13996 Address: Neue Winterthurerstrasse 99, 8304 Wallisellen We are passionate hosts - come to us and get to know the world of enjoyment. You will look after our guests with a smile, prepare small, fresh dishes yourself, and carry out special sales activities. Start your apprenticeship with us on August 1st, because we offer you the right dose of variety and are the right recipe for success for your future. #hitthebutton - we look forward to meeting you - upload your application documents. What you will do Caring for and serving our guests from A as in Apéro to Z as in Znüni Taking responsibility and acting as a host and team player Implementing marketing measures such as presentations of offers Receiving and forwarding complaints Focusing on food, which includes preparing it yourself and complying with hygiene and safety regulations What you bring with you Openness to teamwork and the willingness to achieve something together with others Enjoyment of contact with people and developing yourself further Resilience to keep a cool head in hectic situations good oral and written knowledge in English or a second national language (depending on the canton) Organizational talent What distinguishes you Ability to think and comprehend Goal-oriented thinking and acting Ability to handle change and willingness to learn Teamwork skills Empathy and communication skills Your place of work Your new workplace is located in Wallisellen ZH in the Glattzentrum. From Monday to Saturday, from 8.00 a.m. to 8.00 p.m., we delight our numerous guests with crispy pizzas, great pasta dishes, and crunchy salads. You will work from Monday to Friday between 07.00 and 20.30, depending on the duty roster. You are flexibly available for special events and Sunday sales. Additionally, we have free parking spaces. What we offer you - among other things Events: induction week, Chiefs for a Week, special SV specialist courses, graduation ceremony Financials: 1st year of apprenticeship CHF 1'020, 2nd year of apprenticeship: CHF 1'300, 13th month salary, financial contribution to school material costs Working days: 42-hour week (mostly Mon - Fri in an SV employee restaurant) Vacation: 6 weeks Catering: free, fresh and healthy employee catering Other benefits: Check our website I look forward to your application , Business Partner HR Young Talents SPIGA Ristorante BAR e CAFFÈ SPIGA Ristorante BAR e CAFFÈ SPIGA stands for fast, fresh and high-quality Italian cuisine in an uncomplicated and cozy ambiance. The success story of SPIGA began in 2010 with de