Butcher*er Pork Deboning Department
- Employment type
- Full-time
- Location
- Courtepin
- Company
- Groupe Micarna, 1784 Courtepin
- First posted
Leading producer of meat, poultry, eggs and fish and as a
Butcher*er Pork Deboning Department
Leading producer of meat, poultry, eggs and fish and as a member of M-Industrie, Micarna has set itself the goal of always being "simply better". Do you share this vision? Join us and contribute to the success of the Migros company.
Butcher*er Pork Deboning Department
Leading producer of meat, poultry, eggs and fish and as a member of M-Industrie, Micarna has set itself the goal of always being "simply better". Do you share this vision? Join us and contribute to the success of the Migros company.
What you accomplish
Participate in the deboning, trimming, and dismantling of raw materials
Control the pieces to be deboned and report anomalies
Debone and trim pieces with precision, respecting the requested portions
Rigorously apply hygiene and safety rules (HACCP)
Work following a pre-established cutting plan
Collaborate closely with the logistics department to ensure the smooth running of operations
What you bring
Education: Completed initial or continuing education
Specialization: CFC of Butcher*er or equivalent training desired
Professional experience: Minimum 3 years of experience in a similar position
You possess solid notions in hygiene (HACCP) and safety
You are a dynamic, open and sociable person
You work in a fast, precise and autonomous manner
You appreciate teamwork and demonstrate flexibility and organization
You are in good physical condition and comfortable working in a cold environment
French (A2)
What we offer you
Maternity leave/paternity leave: 18 weeks of paid maternity leave / 8 weeks of paternity leave (4 weeks paid and 4 weeks unpaid)
Social benefits: 730 days of daily allowances in case of illness with full maintenance of net salary
Catering: Balanced lunch menu/buffet at the staff restaurant for a maximum of CHF 7.-
Cumulus points: Cumulus points are doubled on food products and quintupled on non-food items.
Migros Bank: Migros offers higher interest rates on private accounts and investment accounts to its employees.
Ecole-club Migros: Reimbursement of 70% of course fees, up to a maximum of 1'000 CHF per calendar year
Leisure and culture offer: You benefit from discounted tickets for selected cultural events
Sport and fitness offers: Contribution to fitness subscriptions: maximum CHF 200.- per subscription and per year
Occupational pension scheme: Full coverage with the Migros Pension Fund - with first-class and attractive benefits
Contact
Monsieur Florian Makangilu
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Posted 4 days ago