Dietary Chef / Dietary Cook or Chef / Cook (a)

With the meals we prepare fresh and with pleasure every day, we want to increase the quality of life for our customers. To complement our dynamic kitchen team at the Langnau site, we are looking for a: Dietary Chef / Dietary Cook or Chef / Cook (a) 80 - 100% Area of responsibility: Do you have the desire to actively contribute your ideas and expertise and to move something together with us? Then you are exactly right with us! In this exciting position, you are jointly responsible for: • The loving preparation and presentation of meals for our patients, restaurant guests and employees in the hospital • Compliance with dietary and hygiene guidelines -- quality and safety are important to you • Collaboration in the card office with our electronic menu recording system OrgaCard You bring: • A completed apprenticeship as a chef EFZ • Ideally, you have already completed the training as a dietary chef or dietary cook or you are motivated to acquire this knowledge with us -- we support you in this • Professional experience is great, but also committed young talents are warmly welcome with us • If you have just obtained your dietary cook's certificate, we offer you the chance to further develop your skills with us • You work independently, are creative and tackle tasks with a willingness to work -- also on weekends and holidays • Team spirit, flexibility and fresh ideas are a matter of course for you and round off your profile Information: Interested? Markus von Känel, Kitchen Chef, Phone 034 421 21 50, will be happy to answer your questions. We look forward to your application. Spital Emmental AG Human Resource Management 3550 Langnau im Emmental www.spital-emmental.ch We are Modern -- Human -- In the middle and look forward to everyone!