Chef de Partie Tournant 100%

• 20 July 2026 • 80 - 100% • Indefinite duration • German (Fluent) • Allmendstrasse 3, 6300 Zug • Log in to see the salary estimate from jobup.ch Become part of a culinary success story! ## As a Chef 100% or temporary help on call, you will be a valuable part of our 18-member Brandenberg crew starting immediately or by arrangement, working in a 7-member team. The traditional Wirtschaft Brandenberg in Zug is known far beyond the cantonal borders and is a popular meeting point. The premises include the rustic Wirtschaft, two banquet halls, and the cozy Wystube. The special highlight: the large garden restaurant with 200 seats. Served are traditional specialties, hearty weekly hits, versatile lunch menus, and an extensive selection of wines. Chef de Partie Tournant 100% # Your day with us: ## • Innovative creation and preparation of diverse dishes • Mise en Place • Compliance with workplace hygiene • Active participation as well as co-design of work processes and cooking methods • Review and preparation for the lunch and dinner business • Quality control How you fit with us: ## • Successful completion as Koch EFZ • Experience in all areas of à la carte cuisine • Professional, friendly, and service-oriented behavior • Strongly developed awareness of quality and responsibility • Passion for gastronomy • Enjoyment of a lively operation What you can look forward to: ## The Wirtschaft Brandenberg Betriebsname is an operation of Remimag. The creative family business has shaped the world of gastronomy and hospitality for over 40 years. Here, enjoyment meets passion and innovation. As a member of the Remimag family, we offer you unique advantages: • 30% discount on consumption in all Remimag operations - for you and up to three accompanying persons • Vitality bonus: Twice a year we reward health and commitment • Remimagtage: From the third year of employment, you receive seven additional loyalty days • 100% supplementary accident insurance from the first day Take the next step: ## Grow with us and become part of our success story. Apply now and actively help shape the future of gastronomy - we look forward to seeing you! Alexander Vater +41 41 711 95 96