Caterer Cook (f/m/d)

In the heart of Valais life, Migros Valais puts its values into practice every day: professionalism, respect, solidarity, and passion for the craft. Do you want to contribute to this through this temporary mission? Discover our offer without delay! What you accomplish • Preparation and production of dishes and items offered to customers • Application and respect of HACCP hygiene standards • Support to colleagues and various cleanings • Management of central kitchen goods (orders, reception, unloading, labeling, storage) • Collaboration with superiors and colleagues What you bring • Completed professional apprenticeship (CFC) • Specialization: cook • Professional experience: min. 2 years of experience in this profession • Flexible, proactive, and versatile • Careful and conscientious person • Able to work in a team and autonomously • Resilient and well-organized • French (B1) What we offer you • Equitable remuneration: We pay fair label • Catering: Discount on meals taken in Migros Valais restaurants and Take Away • Social and personal advice: Wise advice from the social orientation service for professional or personal matters