Production Employee 80-100%

Fresh and seasonal dishes are offered daily at the Migros Restaurant Glatt. Our guests can choose from a large selection to feed themselves throughout the day. We are looking for a service-oriented personality to complement our motivated team. What you move • Preparation of the cold and warm food selection • Menu service during lunch, advice and service for guests • Setup and maintenance of the Free Flow buffets (guest area) • Active support in goods management as well as in receiving goods deliveries • Various mise en place tasks in the respective work area • Compliance with GMZ quality standards as well as HACCP hygiene guidelines <br /> What you bring • Education: No education/further training required • Professional experience: 1-2 years of professional experience in the required area • Professional experience in gastronomy/hotel industry, preferably in the kitchen • Initial professional experience in system gastronomy • Flexible availability from Monday to Saturday in different shifts (early and late shifts) • Efficient and tidy way of working • Motivated, organized and humorous team player personality • German (A2) <br /> What we offer you • Mobility: With the unique annual leisure bonus of a total of max. CHF 500.-- we participate in your public transport subscription • Mobile phone subscription: You can look forward to special conditions for your mobile phone subscription • Occupational pension scheme: Excellent pension fund benefits with high employer contribution • Social benefits: Fair social benefits • Cumulus points: You receive additional Cumulus points when shopping • Migros Bank: Preferential interest rates on private and investment accounts, free account management, discounted mortgages and more • Employee offers: Many more discounts await you at Migros and partner businesses • Leisure and culture offers: You benefit from discounted tickets at selected cultural events <br /> Only online applications via the application portal will be considered.