Junior Cook (m/f/d) 60 – 100%

Le Monde is a modern and lively restaurant with a terrace directly at the Bahnhofsplatz Zürich-Stettbach. Every day, we pamper our guests with fresh and high-quality dishes as well as drinks in a pleasant atmosphere. With a passion for gastronomy, hospitality, and teamwork, we create an environment in which both our guests and our employees can feel comfortable and thrive. Become part of our dedicated team and help us create unforgettable moments of enjoyment. As a growing gastronomy company, we are looking for a dedicated personality to strengthen our kitchen team, who wants to take on responsibility and grow together with us. Your tasks • Independent preparation of our dishes during lunch and dinner service • Mise en Place / preparation • Ensuring a constantly high food quality • Compliance with and implementation of hygiene and quality standards • General cleaning and maintenance work • Support with caterings, events, and private functions • Depending on experience, taking on additional responsibility Your profile • Completed training or several years of professional experience in the kitchen • Fluent German skills in speaking and writing • English skills for communication in everyday kitchen life • Independent, clean, and efficient way of working • Team player with a positive attitude and hands-on mentality • Openness to taking on responsibility and further development within the company We offer • Varied activities in an innovative gastronomy concept • Regulated duty scheduling • Sundays generally free (Saturdays sometimes also free) • Opportunity for additional responsibility and internal development steps • Collaboration in a motivated and family-like team • Workplace directly at the station Dübendorf-Stettbach with very good public transport connections • Long-term perspective in a growing gastronomy company Have we piqued your interest? Then we look forward to your complete application. Please apply exclusively via e-mail team@accessgourmet.com.