Production Staff Member Meat Products 100%

• Support in the production, processing and packaging of cooked cured meats and/or scalded sausage and raw sausage products • Assistance in the production, processing and packaging of fresh meat packages • Participation in compliance with hygiene, safety and quality guidelines (HACCP) • Support with cleaning and tidying work in the production area • Active participation in optimizing daily work processes • Support in the production, processing and packaging of cooked cured meats and/or scalded sausage and raw sausage products • Assistance in the production, processing and packaging of fresh meat packages • Participation in compliance with hygiene, safety and quality guidelines (HACCP) • Support with cleaning and tidying work in the production area • Active participation in optimizing daily work processes • Working hours 04.00 - 05.00 / 14.00 - 16.00 • mobile with vehicle as public transport is not available