experienced chef de partie

Mandated by one of our clients, a gastronomic restaurant in the Vaud countryside is looking for: experienced chef de partie Mandated by one of our clients, a gastronomic restaurant in the Vaud countryside, we are looking for: experienced chef de partie \-Hotel management training mandatory (minimum 3 years) \-Mastery of meat AND fish cooking \-Knowledge in pastry is a plus \-Stock and order management \-Great sense of organization \-Respect for technical sheets \-Driving license and having a vehicle mandatory - Rotating chef de partie \-Mise en place, plating and service \-mise en place and service restaurant, seminar and banquets \-Respect for HACCP standards \-Brigade of 8 people \-Position on CDD for June, July and August jpid4645f4cjm jpit0729jm jpiy26jm