Manager - Establishment Manager

Manager - Establishment Manager SEARCHING FOR HIS/HER MANAGER – ESTABLISHMENT MANAGER AT 100 % Do you have the soul of an entrepreneur and wish to run your own establishment? Well-established family Italian restaurant in Sion since 2009, Pastabar SA is looking for a manager capable of taking over operations autonomously. As the owner is reaching retirement age, he wishes to withdraw quickly from daily operations and entrust the keys of the establishment to a trustworthy, responsible, and dynamic person. Your mission You take full responsibility for daily operations: management and supervision of the team; organization of schedules and service; management of purchases, suppliers, and stocks; control of costs, margins, and the cash register; maintenance of quality, hygiene, and service; development of turnover and clientele; management of relations with customers and suppliers; administrative follow-up in collaboration with the fiduciary; implementation of commercial and development actions; monthly monitoring of results and objectives. You have real autonomy in the management of the establishment, with clearly defined responsibilities and powers. Your profile We are looking for a person: having confirmed experience in catering, ideally in the management of an establishment; autonomous, organized, and capable of making decisions; having good management and leadership skills; comfortable with figures and cost monitoring; close to their team and capable of motivating them; oriented towards customer satisfaction and business development; upright, reliable, and trustworthy; having above all the desire to undertake and build something in the long term. Experience in the direction or management of a café-restaurant constitutes an important asset. We offer you an annual bonus of up to CHF 15'000.\- linked to the results of the establishment a 100 % position with real autonomy; an attractive salary corresponding to the Swiss market a working environment allowing the manager to truly take on the responsibilities of the company; support during the assumption of duties; a direct relationship with the owner, who will withdraw from daily operations. And above all… a special perspective This position can be a step towards a true business takeover. The owner wishes to give preference to the manager in the context of a possible future takeover of the Pastabar business assets. A mechanism is planned allowing 50 % of the annual bonus to constitute a credit towards the price of a future takeover, according to the conditions that will be agreed upon. The objective is clear: to find a person who wishes to first manage the establishment like an entrepreneur and who could, tomorrow, become the owner. Interested? Do you recognize yourself in this profile and wish to take on a true entrepreneurial challenge? We invite you to send your CV accompanied by a short cover letter to: Pastabar SA, Pré-Fleuri 2C, 1950 Sion or submit your application directly via our website. We look forward to discovering your profile and meeting you! jpid8488265jm jpit0835jm jpiy26jm