Chef de partie

Randolins is more than a workplace – it is a lifestyle. Modern, alpine and cordial. A place for encounters, team spirit and real hospitality. Randolins is looking for a new team member who does not just manage processes, but shapes the atmosphere – with personality, attitude and genuine joy in working together. A base camp for adventures in the Engadiner mountain world – and for personal development. When do you begin your journey with us? Immediately or by arrangement, we are looking for an engaged and responsible personality as Chef de Partie Your exciting area of responsibility: - Independent management of a kitchen station - Preparation of dishes for à la carte, half board and events - Ensuring a smooth service process - Co-design and implementation of our culinary concept - Careful mise en place and structured way of working - Support and guidance of Commis or apprentices - Compliance and monitoring of all hygiene, quality and safety standards - Active cooperation within the entire kitchen team What you bring with you: - Completed training as Koch/Köchin EFZ - Several years of experience as Chef de Partie or in a comparable position - Passion for high-quality products and honest cuisine - Sense of responsibility and organizational strength - Team spirit, resilience and positive charisma - Creativity paired with implementation strength - Good Italian language skills, other languages an advantage What we bring to you: - A working environment with strong cohesion in a family atmosphere - Flat hierarchies and short decision-making paths - Room for personal responsibility, ideas and your sweet personal touch - Workplace in an alpine environment with a real holiday feeling - Appreciation for performance, commitment and personality - Contemporary employment conditions - Friends & Family rates for overnight stays as well as other attractive Randolins - Benefits www.randolins.ch/benefits