Pizzaiolo/a

Da Giuseppe Ristorante & Pizzeria Da Giuseppe stands for authentic Italian cuisine, fresh ingredients and traditional pizza art in a family atmosphere. For our team in Solothurn we are looking for a motivated and experienced Pizzaiolo/a who prepares high-quality pizzas with passion and delights our guests. Your tasks Independent production and processing of pizza dough Preparation and Mise en Place of the pizza station Topping, baking and arranging pizzas according to recipe and quality standards Control of freshness and quality of all ingredients Compliance with hygiene and safety regulations (HACCP) Responsibility for cleanliness and order in the workplace Collaboration in the development of new pizza creations Support of the kitchen team as needed Your profile Experience as Pizzaiolo/a or in a comparable position Knowledge in handling pizza oven and dough production Passion for Italian cuisine Independent, clean and structured way of working Ability to withstand stress even in hectic service times Teamwork and reliability Good German language skills are an advantage, Italian language skills are welcome Willingness to work evenings, weekends and holidays We offer Familiar and appreciative working environment Modern working conditions in a growing company Fair compensation according to qualification and experience Collaboration in a motivated and professional team