Chef de Partie (m/w/d) 100%

Introduction Are you a passionate cook and do you enjoy working with high-quality products in a modern, creative and innovative kitchen? Goal-oriented and structured working is as natural to you as a high degree of creativity, initiative, flexibility and commitment. To complete our team at Hilton Zurich Airport, we are looking for an independent, responsible and service-oriented personality, effective immediately or by arrangement. Your tasks • Independent management of a station • Responsible for the organization, mise-en-place and cleanliness of the station • Professional preparation and quality control of the produced dishes • Support of the Head Chef in menu planning • Assistance with ordering goods • Leadership and promotion of employees and apprentices • Monitoring of inventory and compliance with the hygiene concept Your profile • successfully completed training as a cook and professional experience in a comparable position, preferably in international chain hotels • a high degree of creativity, initiative, flexibility and commitment • Team player, motivating and stress-resilient • Goal-oriented and structured working • high quality awareness and sound knowledge in the field of HACCP • Readiness to work and resilience • good language skills in German and English We offer • Permanent contract • Free parking spaces • Free cleaning of the uniform • no flat-rate meal deduction • Unbeatable worldwide discounts in the HILTON hotel portfolio for overnight stays and other attractive local benefits • Access to Hilton University with numerous online training courses • Above-mandatory social security and pension agreements and benefits • Varied and challenging work for our hotel at Zurich Airport • Work in a motivated and professional team with personal development opportunities • Performance-related earnings, based on experience and qualification