Restaurant Manager (m/f/d) 80 to 100 %, 5600 Lenzburg

On behalf of our client, we are recruiting a leadership personality for the new opening of a restaurant in Lenzburg. The establishment has several event rooms and offers regular working hours in shift service. Your tasks • Operational management of the restaurant in daily business • Leadership, planning and further development of a small team • Responsibility for smooth operations in the restaurant and event area • Support and coordination of events in the various event rooms • Ensuring high guest satisfaction and a professional service process • Responsibility for shift planning, orders and daily administration • Compliance with quality, hygiene and operational standards • Close cooperation with the kitchen and management Your profile • Experience in a leadership role in gastronomy or hotel management • Wirtepatent (restaurant license) mandatory • Completed hotel management school is an advantage • Organizational talent and enjoyment of operational tasks • Independent, structured and solution-oriented way of working • Strong understanding of hospitality and high service orientation • Good German language skills in spoken and written form Your benefits • New opening with scope for design and development opportunities • Regular working hours in shift service from 11.00 to 19.00 • Working days from Tuesday to Saturday • Versatile task with restaurant and event operations • Responsibility for several attractive event rooms • Contemporary employment conditions How it continues If this advertisement does not meet your expectations, apply anyway; in addition to this position, we look after many other positions and can find out together in an interview which position suits you.