Cook or Dietetic Cook 100% (temporary)

Would you like to temporarily use your skills as a cook where good food and people are equally in focus? With us, you will cook in a modern large-scale kitchen with regular working hours and accompany people with impairments in their everyday work life. The gastronomy department of Stiftung Balm includes a large-scale kitchen, a catering service, and Café Balm. The kitchen team produces around 400 menus daily. The meals are delivered to the various areas of Stiftung Balm as well as to external parties. The residential area additionally receives around 70 evening meals. The offering is supplemented by our catering service and a diverse range of self-made gourmet products. To support our kitchen team, we are looking for an experienced and uncomplicated Cook or Dietetic Cook 100% (temporary) for the period from 1 September 2026 to approx. 31 December 2026. This position is also suitable for persons between two employments or for professionals seeking a meaningful task with regular working hours for a few months. Your tasks: • Independent work and station management in all areas of the kitchen as well as at events and caterings • Preparation of meals and special food (diets, allergies, intolerances) • Accompanying and collaborating with employees and trainees with impairments in everyday kitchen life • Compliance with hygiene regulations You bring with you: • Training as a Cook • Additional training as a Dietetic Cook FA / EFZ is an advantage • Good resilience as well as a good sense for different people and situations • Joy and patience in accompanying and supporting people with impairments in their everyday work life • Good user knowledge of MS Office products is an advantage Our offer: • Regular working hours from Monday to Friday (usually between 6.30h and 15.30h) • Reliable holiday and leisure regulations • Only a few planned catering assignments in the evenings and on weekends • A culture characterized by appreciation and personal responsibility • Insight into agogic work in an institution for people with impairments • A team of motivated and professional employees and specialists who look forward to meeting you as a cheerful, confident, and committed personality • A beautiful, close-to-nature workplace on the Balm-Areal with free parking and good public transport connections Have we piqued your interest? Then we are already looking forward to getting to know you. Please send your complete application documents to us via the online tool by 9 August 2026. Due to holiday absences, it is unfortunately only possible for us to start the recruitment process then. For further information, Christian Fäh, Head of Gastronomy, is available at Tel. +41 55 220 11 72 (away on holiday from 10.07.26 – 09.08.26) or Gaby Kälin, Head of HR, at Tel. +41 55 220 65 88. You can get a first insight into Stiftung Balm at stiftungbalm.ch.