Chef de Partie 80%

To support our team, we are looking for a Chef de Partie (m/w) for a permanent position Requirements: • outgoing personality with joy in craftsmanship • several years of professional experience • committed and quality-conscious • clean working method • uncomplicated • good German language skills • driver's license category B incl. car (place of work not accessible by public transport) Tasks: • leading a station (Entermetier, Garde Manger, Saucier) • evaluations for a station • production planning • ordering according to evaluation • compliance with GHP / responsibility for hygiene and food safety • participation in the design of menus • compliance with operating regulations for equipment and their maintenance • personal work planning and time management Benefits: • closed on Easter and Whit Monday • 1 week of operational holidays in spring, summer, and Christmas • fair remuneration • great team We look forward to your application documents.