Cook (male/female)

"The place to be" in the middle of the mountains. The former cowshed has been transformed into a cozy and stylish restaurant. Across three floors and the sunny terrace, there is space for a time of enjoyment. Here, there are exquisite cuts of meat from the grill, creatively interpreted classics and "Gluschtigs" for in between. Not only the decor, but also the treasures in the wine cellar have been selected with particular care in the Schamuela. Your tasks Professional preparation of hot and cold dishes while complying with quality and hygiene You make the Schamuela kitchen a gastronomic experience Co-designing the food offering Working according to HACCP standards Kitchen-specific cleaning work Assistance with arising tasks related to the operation (e.g., snow removal or warehouse work) Your talents & experiences A pinch of creativity, ambition and innovation Good oral German skills Passion & enthusiasm for the cooking profession You keep a cool head in hectic situations and work in a solution-oriented manner Clean, organized and flexible way of working Completed vocational apprenticeship or experience as a cook (male/female) What we offer you Plenty of space to contribute your own creativity and further develop the business No curfew, during the week only day operation Hiking and ski area directly at your doorstep An uncomplicated "Du" culture at eye level You are not from the region? No problem, we have staff accommodation available 20 % off consumption in the business and 14 other sister businesses, so that you can recharge your energy